Mistral is a pisco aged in oak barrels which gives it an easy to recognize flavor, perfect to share with those truly friends.
In the Elqui Valley, land of astronomy, grapes, poets and legends a unique product is born embodying the essence of our national identity.
Pisco is a grape schnapps (brandy like) made by the distilling of wine alcohol.
Brewed, distilled and packed exclusively in the regions of Atacama and Coquimbo, forming a Denomination of Origin (D.O.)
TRANSPARENT:
Not aged in wood, it will only show the character of the grapes
STORED:
Pisco that stay in touch with active wood for less than a year.
AGED:
Pisco that stay in touch with active wood for more than a year.
ARTISANAL:
Pisco that use a production method inherited from generation to generation.
INGREDIENTS
INGREDIENTS
INGREDIENTS
INGREDIENTS